Texas Roadhouse, known for its steaks, also offers a selection of burgers and sandwiches that provide a satisfying meal. A recent evaluation of the restaurant’s six handheld options reveals a clear ranking based on flavor and overall enjoyment.

Ranking the Handhelds

6. Mushroom Jack Chicken Sandwich

The Mushroom Jack Chicken Sandwich, with approximately 1070 calories, was considered the least impressive option. While the sautéed mushrooms and melted jack cheese were promising, the chicken was somewhat dry and the bottom bun was soggy. It’s a passable choice, but easily overshadowed by other menu items.

5. Pulled Pork Sandwich

The Pulled Pork Sandwich (around 1230 calories) offered a generous portion of pork, potentially enough for two meals. The barbecue sauce delivered the expected Texas Roadhouse flavor, but the pork itself was also somewhat dry. It’s a decent option for barbecue fans, but doesn’t quite match the quality of their ribs.

4. All-American Cheeseburger

The All-American Cheeseburger, a classic at 880 calories, provided a dependable and straightforward experience. It was topped with cheese, lettuce, tomato, and onion, and featured a well-constructed bun and fresh toppings. The patty was slightly overcooked, reducing its juiciness.

3. Bacon Cheeseburger

The Bacon Cheeseburger, boasting 1340 calories, proved to be a significant improvement. The addition of bacon added much-needed fat and crispness, balancing the flavors and addressing the dryness found in the All-American version. It’s a worthwhile choice even for those who don’t typically order bacon on their burgers.

2. BBQ Chicken Sandwich

The BBQ Chicken Sandwich, a surprising delight at 640 calories, stood out as one of the best chicken options. The chicken was remarkably juicy, the bun held its shape well, and the barbecue sauce offered a tangy and balanced flavor. Its simplicity was a key strength.

1. Smokehouse Burger

The Smokehouse Burger, with a substantial 1440 calories, emerged as the clear winner. This burger delivers a truly satisfying experience with melty cheese, sautéed mushrooms, caramelized onions, and smoky barbecue sauce. Each component was cooked to perfection, making it the most memorable sandwich on the menu.